MACAU DAILY TIMES 澳門每日時報Chef Olivier Elzer curates a three-day French tasting for Aux Beaux Arts at MGM MACAU

MGM surprises connoisseurs again with the temporary collaboration with guest chefs. Michelin-starred Chef Olivier Elzer, founder of Hong Kong’s esteemed French restaurant Clarence, will bring a three-day exclusive gastronomic experience to the elegant French establishment Aux Beaux Arts at MGM MACAU from May 10 to 12, all in an elegant ambiance reminiscent of a French brasserie from the thirties.

Chef Olivier Elzer has been recognized over the years with a total of 28 MICHELIN stars. With a deep understanding of French cuisine and a flair for East Asian culinary arts, Chef Elzer will present special tasting menus created exclusively for MGM with his amazing team including Chef Simon So, Chef Pâtissier Steven Jin , head sommelier Tristan Pommier and head of Mixology Maxence Traverse. Each creation showcases the best of modern French delicacies with a tempting and innovative Asian twist.

Prepare to be delighted by a unique culinary blend of ultimate freshness, diverse flavors and delicate aesthetics. In addition to the set menu options, an à la carte menu is also available. To take the gastronomic indulgence to the next level, the Clarence team’s multi-award winning sommelier and mixologist will deliver a harmonious symphony of flavors with impeccable drink pairings.

For reservations, call (853) 8802 2319 or visit


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